Month: January 2025

Easy Moo Shu Chicken at Home | Quick and Tasty Cabbage Stir-Fry

Moo Shu Chicken is easy to make at home, another version of chicken cabbage stir-fry with addition of eggs and mushrooms. The ingredients are so simple which everyone can find. Follow my video to serve Moo Shu chicken with rolls. Shall we call it Chinese taco? Please try. Enjoy! My Moo Shu Pork…

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Minced Pork with Egg- Quick One Pot – China Sichuan Food

Let’s use magic to transform the humble ingredients, minced pork and egg, into something super delicious and special. Minced Meat with egg (肉末抱蛋) is a dish that perfectly embodies the philosophy of home cooking – simple, satisfying, and utterly delicious. I love the texture of the dish the most. The crispy, savory, and…

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Italian Tomato Fritters

Italian Tomato Fritters Our new favorite way to enjoy end-of-season garden tomatoes. READ: Italian Tomato Fritters #Italian #Tomato #Fritters

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Homemade Ketchup

Ketchup fans will love this recipe. It offers a thick, dippable texture, with classic yet grown-up ketchup flavor. It tastes nicely balanced, but leans a little more savory than sweet. The recipe calls for a whole container of tomato paste—choose the best you can find for deep, rich tomato flavor. Beyond the tomato…

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Airfryer Granola – Breakfast Idea for Kids

Healthy homemade granola made in the airfryer in less than 15 minutes. Low in sugar with just five simple ingredients. Granola is a brilliant option for a quick breakfast for kids. Made predominately with oats, it’s high in fibre with the nuts and seeds adding a protein and healthy fat boost. Shop bought…

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Easy and Flavorful Chinese Vegetable Soup | The secret seasoning is…

Chinese Vegetable Soup is easy to make at home. In order to make a vegetable soup flavorful, I stir fry the vegetables first and get some char on them. Also, I add one teaspoon mushroom seasoning (“the secret seasoning”) to enhance the flavor. Enjoy! Here’s my other Chinese vegetable and tofu soup recipe:•…

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Poblano Macaroni and Cheese – Teeny Tiny Kitchen

I love macaroni and cheese so much that I talk to it. “Who’s the pretty macaroni and cheese? You are!” But, to me as beautiful as regular macaroni and cheese normally is, it’s even better with vegetables. My go-to is almost always broccoli, but it’s equally good with cooked spinach, halved cherry tomatoes,…

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Bruges Egg Savoury – Retro Food For Modern Times

Hello friends, and welcome back to Belgium! After discovering  Belgians’ fondness for prawns / shrimp /  crevettes, today we’re doubling down on that ingredient.  Bruges Egg Savoury is a delightful and light dish that perfectly marries the richness of eggs with the delicate sweetness of prawns. …

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Chicken Parmesan Meatballs – A Family Feast®

This post may contain affiliate links. Please read our disclosure policy. Chicken Parmesan Meatballs are breaded and stuffed chicken meatballs smothered with sauce and melted cheese. Serve with your favorite pasta. Pin to save it for later! Chicken Parm Flavor but Served in Meatball Form Our Chicken Parmesan Meatballs have the same flavors…

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Perfect Cornbread Stuffing (With Sausage and Apples!)

Cornbread Stuffing Recipe Cornbread. Stuffing. This is not an “either… or…” scenario. This is the tag team of your dreams. Light, crumbly, and subtly sweet cornbread from scratch PLUS the finest of all Thanksgiving sides. This Cornbread Stuffing Recipe is proof that you can have it all. Cornbread stuffing will win over even…

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